DC Area's Top Mediterranean

Best Mediterranean Restaurant in the DC Area

Taza Shawarma & Falafel in Falls Church, Virginia serves the freshest, most authentic Mediterranean food within reach of Washington, DC. Spit-roasted shawarma, falafel fried to order, hummus, oven-baked manaeesh, and a full toppings selection where you build every meal your way.

Just 20 minutes from downtown DC via I-395. Serving Arlington, Fairfax, McLean, Tysons, Alexandria, and the entire Northern Virginia corridor. 100% halal. Open 11 AM to midnight, seven days a week.

Fresh-blended smoothie flight, overhead view at Taza in Falls Church
4.8/5 on Yelp

A Culinary Tradition Spanning Millennia

What Makes Mediterranean Food Special

Mediterranean cuisine is not a trend. It is one of the oldest and most studied food traditions on earth, built on fresh ingredients, olive oil, grains, grilled proteins, and an obsession with flavor over complexity. Here is what defines it -- and why Taza embodies it.

Fresh Ingredients, Always

Mediterranean cooking starts and ends with freshness. At Taza, every dish begins with produce delivered daily, herbs chopped that morning, and proteins marinated. Nothing sits in a freezer. Nothing comes from a bag. The tomatoes in your fattoush were sliced an hour ago. The parsley in your tabbouleh was picked today.

The Art of the Grill

Grilling is the backbone of Mediterranean cuisine. Our shawarma rotates on a vertical spit, building layers of caramelized flavor that no oven can replicate. The slow rotation renders fat gently, bastes the meat continuously, and produces that signature charred exterior with a juicy, tender core.

Olive Oil, Not Butter

Mediterranean kitchens run on olive oil. We use it liberally -- drizzled over hummus, brushed onto flatbread before baking, blended into dressings, and folded into our falafel batter. It is the thread connecting every dish on our menu, adding richness without heaviness and a clean, fruity depth.

Za'atar, Sumac, and Tahini

The Mediterranean pantry relies on a handful of transformative ingredients. Za'atar -- a wild thyme blend with sesame and sumac -- tops our manaeesh. Tahini, ground from roasted sesame seeds, forms the base of our hummus and baba ghanouj. Sumac adds a tart, citrusy punch to salads and wraps.

Vegetables at the Center

In Mediterranean cooking, vegetables are not an afterthought. They are the meal. Our falafel is built from chickpeas and fresh herbs. Baba ghanouj stars fire-roasted eggplant. Fattoush celebrates a full garden of cucumbers, tomatoes, radishes, and mint, all tossed with crispy pita and a pomegranate dressing.

A Crossroads of Cultures

The Mediterranean basin stretches from Lebanon to Morocco, Greece to Egypt. Each culture contributed something irreplaceable. Our menu draws primarily from the Levant -- Lebanon, Palestine, Syria -- where flatbreads, dips, grilled meats, and fresh salads form the daily table. It is a cuisine shaped by thousands of years of trade and tradition.

Our Mediterranean Menu

Signature Mediterranean Dishes

Ordering online, you can pick up to 6 of 11 toppings. These are the items DC-area customers order most, and the ones we recommend to anyone visiting for the first time.

Chicken Shawarma Pita

Classic

Halal chicken roasted on a vertical spit until the edges crisp and the interior stays juicy. Sliced to order and tucked into a warm pita with garlic sauce, pickled turnips, and fresh vegetables. This is the dish the shop is named for.

$9.95

Falafel Pita

Vegetarian

Made from a blend of soaked chickpeas, fresh cilantro, parsley, onion, garlic, and cumin -- never from a powder mix. Fried to order so the shell shatters when you bite through it and the inside stays herb-green and moist. Served in a warm pita with tahini, pickles, and fresh vegetables.

$8.95

Hummus -- Mediterranean cuisine at Taza near Washington DC

Hummus

Must Try

Falafel comes out of the fryer to order, and the flatbreads come out of the oven. Finished with a pool of extra-virgin olive oil and a dusting of paprika. Served with warm house-baked pita bread. It is the gold standard for hummus in Northern Virginia.

$4.95

Baba Ghanouj

Classic

Whole eggplants roasted directly over open flame until the skin blisters and the flesh collapses into a smoky pulp. Peeled, mashed, and blended with tahini, garlic, lemon, and a whisper of cumin. The result is a dip with real depth -- smoky, creamy, and tangy all at once. A Mediterranean classic done right.

$4.95

Beef Shawarma Shrak Wrap

Classic

beef stacked on the spit and spit-roasted until deeply caramelized. Sliced thin and rolled in shrak -- a paper-thin dome-baked flatbread traditional to the Levant. Finished with tahini, pickled turnips, sumac onions, and fresh herbs. The shrak bread adds a delicate chew that elevates the entire wrap.

$11.45

Za'atar Manaeesh -- Mediterranean cuisine at Taza near Washington DC

Za'atar Manaeesh

Traditional

Traditional Lebanese flatbread brushed with a thick layer of za'atar mixed with olive oil and baked in our oven until the edges blister and the thyme becomes fragrant. The manaeesh and pies at Taza come out of the oven hot and ready to eat. At Taza, it is baked fresh throughout the day.

$6.95

Chicken Shawarma Bowl -- Mediterranean cuisine at Taza near Washington DC

Chicken Shawarma Bowl

Healthy

For the health-conscious DC crowd. A generous base of basmati rice or lettuce topped with sliced chicken shawarma, Arabic salad, pickled turnips, garlic sauce, and fresh herbs. High protein, no bread, fully customizable with our 14 free toppings. The bowl format has become one of our most popular orders from DC-area customers.

$12.45

Harissa (Semolina Cake) -- Mediterranean cuisine at Taza near Washington DC

Harissa (Semolina Cake)

Dessert

Semolina cake soaked in sweet syrup, also known as basbousa. Two pieces make a light, sweet finish to the meal.

$1.99

Why Taza Stands Apart

The Taza Difference

The DC area has no shortage of restaurants that call themselves Mediterranean. Many are chains. Some are fast-casual operations using pre-made ingredients and assembly-line preparation. Taza is neither. Taza means fresh in Arabic: falafel is fried to order and shawarma is carved off the spit as you order.

Classics from Lebanon and Palestine

Our recipes are not pulled from a corporate manual. They come from family kitchens in Beirut and Ramallah, passed through generations. The spice blends, the marination ratios, the dough techniques -- these were learned by hand, not from a textbook. When you eat at Taza, you are eating food that a family is proud to serve.

Halal, No Exceptions

Every cut of meat at Taza is halal. This is not a marketing decision -- it is a core value. The DC area has one of the largest and most diverse Muslim communities in the country, and we take the responsibility of a fully halal menu seriously. You will never have to ask or wonder.

Made Fresh to Order, No Shortcuts

The hummus is blended fresh each morning. The falafel batter is prepared from soaked chickpeas, not a dehydrated mix. The pita comes out of the oven throughout the day. You can watch the crew carve your shawarma off the vertical spit as you order. There are no microwaves in our kitchen. Freshness is not a slogan at Taza -- it is a requirement.

A 14 Free Toppings, Your Way

After your order is prepared, you walk to our toppings selection and build it exactly the way you want it. Pickled turnips, tahini, garlic sauce, hot sauce, olives, fresh mint, parsley, hummus, baba ghanouj, and more. No two meals at Taza have to taste the same. Guests know: the toppings selection is half the experience.

Fresh-blended smoothie flight with a falafel salad bowl at Taza in Falls Church
Manaeesh baking on the oven deck at Taza in Falls Church
Fresh-blended smoothie flight with savory hand pies at Taza in Falls Church
Chicken and beef shawarma bowls with fresh toppings at Taza in Falls Church

More Than a Dinner Spot

Beyond Just Dinner

Taza is not a one-meal restaurant. Whether you need a fast lunch between meetings, catering for 100 people, a family spread for Friday night, or a healthy bowl after the gym, we have you covered.

Lunch Specials for the DC Commuter

Our location on Seminary Road sits between major DC commuter routes. Office workers, government employees, and contractors stop in daily for a fast, affordable lunch that does not feel like fast food. Shawarma pitas, falafel wraps, and bowls are all ready in minutes without sacrificing quality.

Mediterranean Catering for DC Events

From corporate lunches in Tysons to birthday parties in Arlington to wedding receptions in Fairfax, our catering menu scales to any size. Shawarma platters, falafel trays, hummus spreads, manaeesh boards, and dessert selections. We handle the food so you can handle the event. Delivery available across the entire DC metro area.

Family Meals That Feed a Crowd

Feeding a family of four or a group of eight does not require eight separate orders. Our family platters and combo meals are built for sharing -- large shawarma platters, family-size hummus, baskets of fresh pita, and sides that keep everyone happy. Affordable, generous, and designed for the table, not the tray.

Bowls for the Health-Conscious

The DC metro area runs on healthy eating. Our Mediterranean bowls deliver on that promise without tasting like a compromise. Choose a base of greens, rice, or hummus. Add your protein. Top with fresh vegetables and dressings from the bar. High protein, real ingredients, no fillers, no preservatives. Mediterranean eating is healthy eating.

Falls Church Serves the Capital Region

Serving the Entire DC Metro Area

Taza sits on Seminary Road in Falls Church -- a central location that puts us within a short drive of Washington DC, Arlington, Fairfax, McLean, Tysons, Alexandria, and beyond. Here is how long it takes to get here from where you are.

Washington, DC

20-25 min

Across the Potomac via I-395 or I-66. A straight shot from downtown, Capitol Hill, Georgetown, or Dupont Circle.

Arlington, VA

6-12 min

Our closest neighbor. Ballston, Clarendon, Rosslyn, Crystal City, and Pentagon City are all a short drive on Seminary Road or I-395.

Fairfax, VA

15-20 min

An easy drive west on Route 236 or south on I-495. Fairfax City, GMU campus, and Fair Oaks are all within reach.

McLean / Tysons, VA

15-20 min

Take I-495 north or Route 7 west. Tysons Corner, McLean, and the surrounding business corridors are a quick ride.

Alexandria, VA

10-15 min

Head south on I-395 or Duke Street. Old Town, Del Ray, Landmark, and the West End are all close by.

Falls Church, VA

0-5 min

We are here. Located at 5820 Seminary Rd in the heart of Falls Church. The easiest Mediterranean meal you will ever pick up.

Common Questions

Mediterranean Dining FAQs -- DC Area

What is the best Mediterranean restaurant near Washington, DC?

Google reviewers rate Taza 4.4, and Restaurantji lists it at 4.4 from 260 ratings.

Is Taza a halal Mediterranean restaurant?

Yes, 100%. All meats served at Taza are halal. This includes our chicken shawarma, beef shawarma, lahm bil ajin, sfiha pies, and chicken tenders. Taza is one of the most trusted halal dining options in the Northern Virginia and DC metro area. Vegetarian options like falafel, hummus, baba ghanouj, and za'atar manaeesh are also available.

Where can I find the best hummus in Northern Virginia?

Falafel is fried to order, and the manaeesh, pita and pies are baked in the oven. You can order it as a side ($4.95), as a base for our bowls, or in our hummus platter. Catering-size portions are also available for events.

Does Taza offer Mediterranean catering in the DC area?

Yes. Taza provides full catering service throughout the DC metro area, including Washington DC, Arlington, Falls Church, Fairfax, McLean, Tysons, Alexandria, and surrounding areas. Our catering menu includes shawarma platters, falafel trays, hummus and dip spreads, manaeesh boards, salads, and desserts. We cater corporate events, office lunches, weddings, birthday parties, and private gatherings. Call (703) 340-1014 or visit our website to place a catering order.

How far is Taza from downtown Washington, DC?

Taza is located at 5820 Seminary Rd in Falls Church, VA. From downtown DC, the drive is approximately 20-25 minutes via I-395 South to the Seminary Road exit. From Georgetown, the drive is about 20 minutes via I-66 West. From Capitol Hill, expect about 25 minutes via I-395. The restaurant has free parking in the shopping center lot.

What are the most popular Mediterranean dishes at Taza?

The most popular items are: Chicken Shawarma Pita ($9.95), Beef Shawarma Shrak Wrap ($11.45), Falafel Pita ($8.95), Chicken Shawarma Bowl ($12.45), Hummus ($4.95), Za'atar Manaeesh ($6.95). First-time visitors from the DC area usually start with the chicken shawarma pita and add a side of hummus. The choice of 14 free toppings lets you customize every order.

Come Visit Us

Seminary Road, Falls Church, VA

Taza is located at 5820 Seminary Rd in Falls Church, right off I-395. The shopping center has ample free parking, so you can walk in without circling the block. Whether you are picking up a quick lunch or sitting down with the family, getting here from anywhere in the DC metro area is straightforward.

Address

5820 Seminary Rd Ste O, Falls Church, VA 22041

Hours

11:00 AM - 12:00 AM -- Open 7 Days a Week

Parking

Free parking in the shopping center lot. No meters, no garages, no stress.

Dessert platter: baklava, basbousa, and rice pudding at Taza in Falls Church

The DC Area's Mediterranean Table Is Set

Fresh shawarma carved to order. Falafel fried minutes ago. Hummus blended this morning. Pita still warm from the oven. A toppings selection with 14 ways to make it yours.

Taza Shawarma & Falafel. 5820 Seminary Rd, Falls Church, VA. Open 11 AM to midnight, every day. 100% halal. Always fresh.